Carlton Restaurant

Carlton has a history dating back to 1989 and has gone from strength to strength and changes in ownership. Business is going well and managing partner Martin Hauge remembers what things were like when he first became involved. Hauge and his team saw the potential of the location and knew how they could take things further. “When we took over Carlton, we had to take an honest approach in our development of it and managed to do so. It is a fantastic space and deserves the best care, and we want to offer the best to the guests we serve,” he says. This means building on the natural ambiance and feel the place has to offer.