The northern Norwegian berry cookery is located in the municipality of Nordreisa in Troms county, right where the Reisa River meets the sea after its rocky journey from lake Ráisjávri. Running parallel to the Finnish border, the river passes through the Reisa National Park and the Reisa Valley, in which a rich water supply and the midnight sun have led to an abundance of wild berries. “We receive most of our berries from youth, sports clubs and school classes – and some tourists. It would be great if even more visitors would see the value of contributing to our natural, locally sourced  products,” says daily manager Linda Fjellheim.