Nösund Havshotell: Feed your senses by the sea

Located on the idyllic island of Orust, Nösund Hotel is a charming spot to recharge and reboot. In fact, city dwellers have sought out Sweden’s west coast for over a century, looking to breathe fresh sea air, eat high-quality food and enjoy a change of pace. It is a theme as relevant then as it is today, with Nösund Hotel being a safe bet.

The hotel definitely has a rich history, but it has only been a year since partners Maria and Niklas Krafft took over the reins from the previous owners, breathing new life into the establishment. Since then, the duo has renovated the hotel throughout, while keeping that sense of authenticity that is synonymous with the area.

Think warmth and care and a place where everyone can feel welcome, whether you are staying with a partner or attending a conference. There are 28 cosy rooms, including dog-friendly ones, all with the sea right on your doorstep – a perfect canvas for exploring and making new memories.

Food at heart

Aside from picturesque accommodation, food is a huge part of Nösund Hotel’s offering. Naturally, with the sea so close, fish and seafood are available in abundance and are the foundation of the hotel’s restaurant menu. Niklas, who has previously had a successful career as a chef at well-established restaurants around Europe, is now a professional fisherman and supplies fresh sea produce not only to Nösund Hotel, but also to local shops and the couple’s newly opened restaurant in Stockholm, Glupsk.

“We opened Glupsk after discovering lobster rolls in the USA, wanting to bring the same concept to Sweden, but with our own take on it. It has been well received and really fun to go down the street food path after my days of cheffing,” says Niklas.

Worth noting is that before opening Glupsk, the couple won the Swedish Food Truck Championships in 2019 with their rolls. Back at Nösund Hotel, there may not be any street food around, but fresh seafood still takes pride with delicacies like prawns, crayfish and local fish always on offer. There are also mussels and oyster producers based nearby, which Niklas and Maria hope to partner with in the future.

Conferences and weddings

With lots of space for people to gather, Nösund Hotel is a popular choice for weddings (an impressive 21 hosted this year) and team events, with the capacity to host three or four conference groups at once. And now that autumn is somewhat on the doorstep, the conference season is just about to begin.

“Coming here, I think people love the mix of being in a new environment that can boost creativity, as well as enjoying stunning nature and fun things to do,” explains Maria. “We offer plenty of niche workshops, like boiling your own lobster, prepping and eating it, as well as learning how to open oysters. We also host cooking classes which are great team-bonding events. In these classes, we split the group into smaller teams to make either the starter, main or dessert and it doesn’t matter what level you’re at. Naturally, collaboration is key and really brings people together – it’s lovely seeing the dynamic formed within the teams,” she adds.

Anyone for a seaweed bath?

Food activities aside, enjoying the proximity to the sea is an equally popular pastime. For one, hotel guests will find a lush sauna down by the jetty where they can relax and socialise. Here, they will also find a natural spa where they can enjoy a traditional seaweed cleanse which is at its best in August each year. There are also lots of great spots for swimming and trails for walking. Plus, those keen on wildlife can book a seal safari or head out for a thrilling speedboat ride.

Nösund Hotel is also popular with kayakers as Orust island is a paddling hotspot thanks to its clear waters. “We get a lot of people staying with us as part of their kayaking trips, to recharge and refuel with comfy beds and delicious food,” says Maria. However, not everyone comes to stay the night. “We’re open to the public and everyone is welcome to book dinner at the restaurant or stop by the on-site café to purchase coffee and ice cream.”

Looking ahead to the latter part of the year, Nösund Hotel is set to host a series of seafood-focused Christmas feasts. Be it lunch or dinner, hungry guests will be able to book a seat on selected days. And with Maria and Niklas’ track record so far, this is sure to be yet another foodie success.

Web: www.nosundhavshotell.se
Instagram: @nosund_havshotell