Gaucho: A taste of Brazil in the heart of Helsinki

If you’re looking to spice up your culinary adventures this year, Helsinki’s vibrant restaurant scene has just welcomed an exciting newcomer: Gaucho, a Brazilian churrasco haven that is set to captivate the city’s taste buds.

Situated on Aleksanterinkatu, in the heart of Helsinki, Gaucho introduces Finland’s first churrasco rodízio-style dining experience. Offering a carefully curated selection of premium meat cuts, each slow-cooked and seasoned to perfection using authentic Brazilian techniques, Gaucho promises a mouth-watering journey into the bold and hearty flavours of Brazil.

Gaucho offers Finland’s first churrasco rodízio-style dining experience.

An immersive experience

Rodízio-style dining is as much about the experience as it is about the food. At Gaucho, waiters walk around the restaurant carrying large skewers of meats, carving off as much as you like, directly onto your plate. “It’s an immersive experience, allowing diners to explore a variety of cuts and flavours,” explains Menkki Kam, Gaucho’s owner.

From the moment you step through the doors, the aromas of picanha, maminha, prime sirloin, and entrecôte sizzling over a rotating grill transport you to the heart of a Brazilian churrascaria. Whether you’re indulging in a fresh salad from the buffet or savouring a perfectly cooked beef cut, every bite is bold, fresh, and bursting with authenticity.

And there’s more than just meat to enjoy. Gaucho’s all-you-can-eat buffet table features a range of traditional Brazilian sides, including feijoada –a hearty black bean stew with meat – and coxinha, delicious chicken croquettes that are a staple of Brazilian street food.

Brazil’s warmth in Helsinki

Gaucho isn’t just about the food; it’s about creating a relaxed and welcoming atmosphere that celebrates the joy of communal dining. The restaurant’s décor, with its warm wooden floors, rusted copper accents and lush green touches, adds to the cosy vibe.

No Brazilian feast would be complete without a caipirinha, Brazil’s iconic national cocktail. At Gaucho, you’ll find a refreshing drinks menu featuring carefully selected beers and wines, such as an Argentinian Malbec, which has perfect tannins cutting through the richness of the meat. There are also cocktails available. Brazil’s iconic caipirinha – a zesty blend of lime, sugar, and cachaça – is, of course, the star of the show, perfectly complementing the smoky richness of the churrasco.

“Whether you’re a meat lover, a curious foodie, or simply looking for a vibrant evening out, Gaucho offers a laid-back feast and a fun way to experience the unique tastes of Brazil in the heart of Helsinki,” Kam concludes.

Web: www.gaucho.fi
Instagram: @gaucho.fi
TikTok: gaucho.fi