Crowning a hill covered with trees, Perlan, or “the Pearl”, looks proudly over Reykjavik and to the mountains and sea beyond. At the top of this sparkling glass dome structure, which sits on top of six enormous hot water storage tanks, Perlan Restaurant, a gourmet restaurant run by an award-winning team of chefs, revolves 360 degrees every two hours, allowing you to take in the full view, bite by delicious bite. These days, it’s not just volcanoes and glaciers that are the major attractions in Iceland.