Mayonnaise is a key ingredient in Estonian cuisine, commonly used in savoury dishes as well as desserts. For over 30 years, Tarplani Kaubanduse OÜ has been one of the country’s leading and oldest mayonnaise manufacturers, producing popular mayonnaise varieties for Estonian consumers.

Tarplan’s range currently includes eight different varieties of mayonnaise, designed for both consumers and professional kitchens. The flagship product is Mayonnaise Provansaal (Provencal), which is still made according to the original recipe. Its flavour bouquet, featuring a perfect balance of egg, oil, and mustard notes, has been achieved through years of experience, consumer feedback, and high standards for ingredients.

In addition to Provansaal, Tarplan also offers Mayonnaise Provansaal Premium, which has a richer flavour thanks to its increased oil content. Premium has a wide range of uses, depending on consumer preferences – it is great with fries or as a side to roasted vegetables.

Tarplan: blending traditional values with a contemporary approach to Estonian mayonnaise production

Alongside Provansaal, another bestselling product is Head Chef ́s Mayonnaise, a crown jewel of home cooking! This product was born from the request of a demanding Estonian head chef who had not yet found a mayonnaise that would maintain its form when served on a tiger prawn. Tarplan’s hard-working mayonnaise specialists put their minds together and created a mayonnaise that is rich, yet silky and holds its shape firmly so that everyone can enjoy a real head chef’s product at home!

For vegans, a game changer on the mayonnaise scene is Tarplan ́s Vegan Mayonnaise. While true mayonnaise lovers claim that the idea of eggless mayonnaise is as crazy as sausages without meat, this product will surprise you! Tarplan’s Vegan Mayonnaise is popular, not just among vegans but also those looking for a cholesterol-free or lighter alternative.

The range of products features more innovative and surprising choices, including Mayonnaise with Garlic and Mayonnaise with Dill. The most mysterious product is undoubtedly the Mayonnaise with Garlic, where the smooth base of the sauce reveals a gentle spark of garlic, onion, and other spices. And Mayonnaise with Dill is the ultimate go-to product in any mayonnaise and sauce lover’s fridge, perfect for those moments when you crave a flavourful sauce but lack the ingredients at home.

Over the next few years, Tarplan plans to introduce more surprising and myth-defying mayonnaise varieties while preserving traditions and authentic flavours. Tarplani mayonnaise is the crown jewel of every dish – just add it!

Tarplan: blending traditional values with a contemporary approach to Estonian mayonnaise production

Web: www.tarplan.ee
Facebook: Tarplani Kaubanduse
Instagram: @Tarplan_

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